Comments on: Easy Sugar Cookies

By: Emily

Emily — Wed, 14 Feb 2024 02:37:12 +0000

Made these for Valentine’s Day with my 2 year old and they turned out great. We used a bit of raspberry powder instead of food colouring to give the icing colour and flavour.

By: Radini

Radini — Wed, 03 Jan 2024 08:59:41 +0000

I have made this so many times now so easy and always so yummy. My 3 year old loves making these with me and today we made a space themed set and painted them using your easy icing recipe. Perfect small batch and less sugar makes it even better!

By: Maxine Deys

Maxine Deys — Sun, 17 Dec 2023 17:08:49 +0000

Great recipe! Nice and easy.
I made it with vegan butter and oat milk. Turned out great! Will make again.

By: Sara

Sara — Fri, 15 Dec 2023 04:36:34 +0000

A great healthy cookie option! I took these to my 3 year old’s preschool class for her birthday celebration. Kids loved them, my daughter was asking for more and my 18 month old loves them too. Almost turned out a bit like a biscuit texture, a tad less sweet than normal cookies- which is to be expected!

By: Forbes Hill Montessori Schoolo

Forbes Hill Montessori Schoolo — Tue, 12 Dec 2023 17:12:06 +0000

Hello!

Ive been using this recipe with a preschool/kindergarten Montessori group of children for the last few years. I like the fact that they have less sugar and the instructions are simple. I don’t eat sugar cookies, so I can’t comment on the taste. The children seem to enjoy them though and they hold together fairly well so that they can take some home to their families. We put them in little brown bags that the children decorate with snowflakes, add a red ribbon, bell, and they’re ready to present 🙂

By: Julie

Julie — Tue, 12 Dec 2023 03:13:15 +0000

In reply to Diana. Such an unnecessary comment and also incredibly rude.

By: Jen

Jen — Mon, 11 Dec 2023 17:49:56 +0000

Made these last night with my 5-year-old, and it’s the first time I wasn’t super stressed out while baking with him. Perfect small recipe to do together. Thank you!!

By: Jennifer

Jennifer — Sun, 10 Dec 2023 17:09:45 +0000

Hello! These turned out so yummy and were fun to make with my 3 yr old!

I used GF flour (bobs red mill) and they were still crumbly after adding more liquid. Any suggestions to help with GF flour crumbliness?

By: Amy Palanjian

Amy Palanjian — Fri, 08 Dec 2023 10:48:38 +0000

In reply to Kenny. You are welcome to use aluminum free baking powder if you prefer. Should be easy enough for you to find.

By: Kenny

Kenny — Fri, 08 Dec 2023 06:49:55 +0000

Hello,

Forgive me if this doesn’t apply. I recently was told about there being aluminum in some baking powder. Apparently Clabber Girl uses aluminum in some of their products. I just wanted to know if you were aware of it since it was seemingly used in this making of the recipe.

The cookies look delicious and much less sugar; I plan on trying them! Thank you!